Online sessions for local businesses to share experiences and learn from one another as well as from expert speakers and collaborators.
We've been developing and building on our food community over the last year during the pandemic, and in recent months The Huddle has been a great way for us all to do this together. Send a quick mail to join our list
NEXT UPCOMING EVENT
Food the Waterford Way is collaborating with Waterford Local Enterprise Office to promote the Huddle through a session on Wednesday 3rd March at 10am as part of Local Enterprise Week.
registration details below...
Resilience, Reinvention & Keeping Digital Content Relevant
Domini Kemp, MD of Itsa Food Group, Chef & Food Writer, will be joining us to discuss Resilience, Reinvention and the Importance of Brand Identity in food business.
Laura Fitzgibbon, Digital Lead with Springboard Communications, will be joining us to discuss how to keep Digital content current, relevant and connected.
10:00am - Introduction from Food the Waterford Way Team, Lynne Swarbrigg & Geraldine Pender.
10:10am - Laura Fitzgibbon, Digital Lead, Springboard Communications x 20mins
10:30am - Domini Kemp, MD Itsa Food Group, Chef, Food Writer x 25-30 mins
11:00 - Q&A x 15-20mins
To Register in advance for this webinar:
After registering, you will receive a confirmation email containing information about joining the webinar.